FDA Warns of ‘Bird Flu’ in Cows’ Milk for Public Food Supply

The U.S. Food and Drug Administration (FDA) has issued a warning over an alleged “bird flu” contamination in the American food supply.

The FDA issued an alert on Tuesday claiming that bird flu – Highly Pathogenic Avian Influenza A (H5) and A (H7) virus (HPAI) – has been detected in cow’s milk destined for human consumption.

The federal agency says the virus was detected in pasteurized cow’s milk.

The alert comes weeks after Novel Influenza A (H5N1) Avian flu was detected in a human.

The infection reportedly occurred after the man was in contact with dairy cows.

According to the Texas Department of Health and Human Services on April 1, the case was only the second time in the U.S. and the first time in Texas, that a human was infected with bird flu.

The patient became ill following contact with dairy cows presumed to be infected with avian influenza.

“The patient’s primary symptom was conjunctivitis,” the HHS alert said.

The FDA alert said.

“The U.S. Department of Agriculture (USDA), the U.S. Food and Drug Administration (FDA), and the Centers for Disease Control and Prevention (CDC), along with state partners, continue to investigate an outbreak of highly pathogenic avian influenza (HPAI) virus impacting dairy cows in multiple states.

“Infection with the virus is causing decreased lactation, low appetite, and other symptoms in affected cattle.”

The FDA is using its findings to spread fear about the consumption of meat and dairy products which are already being demonized by the globalist green agenda.

“The FDA has a long-standing recommendation to consumers not to consume raw milk (milk that has not been pasteurized),” the FDA alert said.

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“Because of the limited information available about the possible transmission of H5N1 virus via raw milk, the FDA continues to recommend that industry does not manufacture or sell raw milk or raw milk products, including raw milk cheese, made with milk from cows showing symptoms of illness, including those infected with avian influenza viruses or exposed to those infected with avian influenza viruses.”

The alerts come at a time when the World Health Organization (WHO) and its parent agency the United Nations (UN) are calling for an end to public consumption of meat and dairy products.

Bill Gates is creating lab-grown meat while promoting the use of artificial intelligence (AI) to genetically modify cows.

Additionally, the World Economic Forum (WEF) is pushing for the public to consume insect-based “foods” instead of meat.

Meanwhile, the federal government is waging war on small nature-based farmers.

The recent avian flu outbreak in bovine seems to be the latest development in the bird flu saga stretching back to 2022.

So far HPAI virus has infected 33 herds of dairy milking cattle in eight states: Idaho, New Mexico, Texas, South Dakota, Kansas, Michigan, Ohio, and North Carolina.

READ MORE – WEF Pushes Ban on Home-Grown Food to ‘Fight Climate Change’

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By Frank Bergman

Frank Bergman is a political/economic journalist living on the east coast. Aside from news reporting, Bergman also conducts interviews with researchers and material experts and investigates influential individuals and organizations in the sociopolitical world.

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